Best Latin American in Hong Kong (2026)

Latin American cuisine is still finding its feet in Hong Kong — a young scene in a city that came late to tacos, ceviche, and pisco, but is making up for lost time. Our list currently has one name, and it's a significant one: Mono holds a Michelin star for Latin American fine dining, an achievement that puts Hong Kong on the map for a cuisine with almost no local precedent. It's tasting-menu cooking that draws on the whole continent's pantry, executed with fine-dining precision — the kind of restaurant that makes you reconsider what Latin food means beyond the taqueria. We'll be honest that one pick is a beginning, not a guide: the city's Mexican, Peruvian, and Brazilian kitchens deserve their own coverage as the scene matures. For now, Mono is both the introduction and the benchmark. Expect fine-dining prices, a serious drinks programme, and a meal that runs long in the best way. If Latin American food is your passion and you know rooms we should be watching, we'd genuinely like to hear about them.